Ingredients
-
1
-
1
-
3
-
3
-
1
-
2 1/2
-
16
-
16
-
1
-
1/4
-
-
-
-
-
Directions
Mexican Manicotti,Make this in the morning, bake it that evening. A hearty entree. Our vegetarians can leave out the meat, with great results.,Can this dish be prepared, uncooked and frozen except for the sour cream? Looking for recipes that can be frozen, defrosted and the baked.,hey looks really good I am going to make it for dinner.
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Steps
|
1
Done
|
In Bowl, Mix Uncooked Beef, Beans, Chili Powder, and Oregano. |
|
2
Done
|
Spoon Into Uncooked Manicotti Shells. |
|
3
Done
|
Place in Greased 13x9 Baking Pan. |
|
4
Done
|
Mix Water and Sauce, Pour Over Manicotti. |
|
5
Done
|
Cover and Refrigerate 8 Hours. |
|
6
Done
|
Remove from Refrigerator 30 Minutes Before Baking. |
|
7
Done
|
Cover and Bake at 350* For 1 Hour. |
|
8
Done
|
Uncover. Sprinkle With Cheese, Onions, and Olives. |
|
9
Done
|
Bake For 8 Minutes More. |
|
10
Done
|
Then Add Sour Cream. |
