Ingredients
-
16,6
-
15
-
1,1
-
2
-
2
-
-
1
-
2
-
1
-
1
-
-
-
-
-
Directions
This is delicious served this with creamy cilantro tomatillo dressing.,Because there is no cooking involved, this makes a perfect summer potluck dish and the presentation is beautiful. You can bring a trifle dish to a party and gives the host the dish as a gift! If you dont have a trifle dish, you could always layer this in a large platter in neat rows.,As a main course salad this would be more than enough for 6 people, if you are bringing this to a party where it will be eaten as a side, this would serve 8 to 10.,Use shredded chicken in place of shrimp.,To make this as a meal prep lunch, divide and layer the ingredients in mason jars.,Make a lime vinaigrette by combine olive oil, lime juice, salt and pepper.
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Steps
1
Done
|
Combine Drained Beans, Corn, Red Onion, Cilantro, Lime Juice and Salt to Taste |
2
Done
|
in a Large Glass Trifle Dish or Clear Bowl, Layer Salad Ingredients Starting With the Lettuce, Black Bean Mixture, Cucumber, Tomatoes, Avocado, Cheese and Shrimp on Top. |