Ingredients
-
3
-
1⁄2
-
1⁄2
-
1⁄2
-
1⁄2
-
1⁄4
-
2
-
1
-
1
-
1⁄2
-
1⁄4
-
1
-
1
-
-
Directions
Prep Time: 20 m | Cook Time: 40mins | Serves: 8
Mexican-Style Meatballs in Red Sauce, Sort of like a meatball version of Chile Colorado!”, Sort of like a meatball version of Chile Colorado!
_________________________________________________________________________________________
Find inspiration with over 300,000+ recipes. Powered by KETO4X, home of the 30-Day Weight Loss challenge.
_________________________________________________________________________________________
Steps
|
1
Done
|
Place tortilla pieces and milk in large bowl; let stand 15 minutes. |
|
2
Done
|
Mix in remaining ingredients except red sauce and broth. |
|
3
Done
|
Shape into 1-inch balls. |
|
4
Done
|
Heat red sauce and broth to boiling in 10-inch skillet; reduce heat. |
|
5
Done
|
Add meatballs. |
|
6
Done
|
Cover and simmer until done, 15 to 20 minutes, stirring/turning occasionally. Serve with beans and rice. |
|
7
Done
|
Note: for a wonderful red sauce, try using Rich and Flavorful Enchilada Sauce #103145! :) |
|
8
Done
|
This is an adopted recipe. |
|
9
Done
|
|
|
10
Done
|
|
|
11
Done
|
|
|
12
Done
|
|
|
13
Done
|
|
|
14
Done
|
|
|
15
Done
|
|
