Directions
Mexican Two Bean Chicken Chili, This is a Pampered Chef recipe It goes together very quickly I made it during a party and it was completely demolished , I got this recipe from a Pampered Chef consultant before I became one myself It’s a very delicous recipe I don’t reccomend making it in a crockpot, it’s not really supposed to be a thick chili, more like a soup I top my bowls with sour cream and colbyjack cheese and serve with tortilla chips
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Steps
1
Done
|
Put All Ingredients in a Stock Pot. |
2
Done
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Bring to a Boil, Lower Heat and Simmer For 30 Minutes. |
3
Done
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Serve With Cheddar Cheese, Sour Cream, and Tortilla Chips. |