Ingredients
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4
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18
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12
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1
-
-
-
-
-
-
-
-
-
-
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Directions
Michelle’s Dad’s Party Meatballs, I got this recipe at my wedding shower and it is a great hit DH isn’t allowed to bring anything else to his potlucks at work and everyone looks for them at church potlucks too! Really easy, but really good! We prefer all beef meatballs, but that is just personal preference Pepper jelly is good if you like a bit spicy I often use all the little bits of jelly left in the fridge to equal 12oz DH likes to use apricot jelly the best If you have any leftover, they are great over noodles , What kind of jelly did you use?, This was the first time I tried frozen meatballs I bought ones that had better on-line reviews They had the flavor of ground cardboard Didn’t taste much in the dish besides BBQ sauce If you still decide to try it, by all means make your own meatballs !
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Steps
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1
Done
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Put Meatballs Into Crockpot and Cover With Barbecue Sauce and Jelly. |
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2
Done
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Cook on High For 1-2 Hours. |
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3
Done
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Stir Meatballs and Top With Drained Pineapple. Cook on Low For 4-6 Hours Longer Before Serving. |
