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Microwave Chocolate Pudding

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Ingredients

Adjust Servings:
2/3 cup sugar
1/4 cup baking cocoa
3 tablespoons cornstarch
1/4 teaspoon salt
2 1/4 cups milk
2 tablespoons butter, softened
1 teaspoon vanilla

Nutritional information

306
Calories
103 g
Calories From Fat
11.5 g
Total Fat
7.2 g
Saturated Fat
34.5 mg
Cholesterol
255.2 mg
Sodium
48.3 g
Carbs
1.8 g
Dietary Fiber
33.5 g
Sugars
5.6 g
Protein
190g
Serving Size

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Microwave Chocolate Pudding

Features:
    Cuisine:

    Terrible recipe, it doesnt work and exploded in my microwave.

    • 36 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Microwave Chocolate Pudding, so easy to make the perfect ending to casual meals all year round, Terrible recipe, it doesnt work and exploded in my microwave , Delicious, and easy to make! I am now considering stirring in a couple squares of milk or dark chocolate to ramp up the chocolate flavor, and to make it more mousse-like It’s a keeper


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    Steps

    1
    Done

    Combine First 4 Ingredients in a Microwave Safe Mixing Bowl -- Gradually Stir in Milk.

    2
    Done

    Microwave on High For 6 Minutes.stirring Every 2 Minutes.

    3
    Done

    Stir in Butter and Vanilla Till Smooth.

    4
    Done

    Divide Pudding Into 4 Individual Serving Dishes; Press Plastic Wrap Directly Onto Pudding Surface in Each Dish.

    5
    Done

    Chill 3-4 Hours -- .

    Avatar Of William Kim

    William Kim

    Grill guru known for his perfectly seared and mouthwatering barbecue dishes.

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