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Microwave Diabetic Fish With Cool Cucumber

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Ingredients

Adjust Servings:
1 lb fresh fish fillets or 1 lb frozen fish fillet
1/3 cup chopped cucumber
2 tablespoons reduced calorie mayonnaise
2 tablespoons plain low fat yogurt
1 1/2 teaspoons prepared mustard

Nutritional information

151.2
Calories
32 g
Calories From Fat
3.6 g
Total Fat
0.7 g
Saturated Fat
65.4 mg
Cholesterol
174.8mg
Sodium
1.6 g
Carbs
0.1 g
Dietary Fiber
1 g
Sugars
26.4 g
Protein
138g
Serving Size (g)
4
Serving Size

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Microwave Diabetic Fish With Cool Cucumber

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    Cuisine:

    Thank you for this wonderful recipe. I tripled the sauce and used it for a couple of days as a reduced calorie sandwich spread with vegetables and cheese on healthy bread. My dieting DH was so pleased to get something heartier than carrot sticks in his sack lunch! The cooking method is perfect.

    • 42 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Microwave Diabetic Fish with Cool Cucumber Sauce,Thank you for this wonderful recipe. I tripled the sauce and used it for a couple of days as a reduced calorie sandwich spread with vegetables and cheese on healthy bread. My dieting DH was so pleased to get something heartier than carrot sticks in his sack lunch! The cooking method is perfect.,Tried this with catfish, used old bay herb & garlic seasoning on the fish a little extra no fat yogurt. Fantastic! I love the cucumber sauce. I will be using this recipe frequently. Thanks for posting!


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    Steps

    1
    Done

    Thaw Fish, If Frozen.

    2
    Done

    Turn Under Any Thin Edges of Fish.

    3
    Done

    in a 12 X 7 X 2-Inch Baking Dish (use an 8x8x2-Inch Baking Dish For Low-Wattage Ovens) Arrange Fish Fillets With Thicker Portions Toward Outer Edges of the Dish.

    4
    Done

    Cover Dish With Vented Clear Plastic Wrap.

    5
    Done

    Cook on 100% Power (high) For 4 to 7 Minutes or Till Fish Flakes Easily When Tested With a Fork, Giving Dish a Half-Turn After 3 Minutes.

    6
    Done

    Meanwhile, For Sauce, in a Small Bowl Stir Together Cucumber, Mayonnaise, Yogurt, and Mustard.

    7
    Done

    Serve With Fish.

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    Ava Thompson

    Dessert diva known for crafting sweet treats that are as beautiful as they are delicious.

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