Ingredients
-
1
-
1
-
2
-
2
-
1 1/4
-
2
-
1
-
1
-
1
-
1
-
-
-
-
-
Directions
Microwave Turkey Rice Casserole, This if from Taste of Home’s Stews & Casseroles book We’ve tried other recipes in this book that were good but this will be the first time we;ve tried this recipe , This if from Taste of Home’s Stews & Casseroles book We’ve tried other recipes in this book that were good but this will be the first time we;ve tried this recipe
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Steps
|
1
Done
|
In a 2 Quart Microwave Safe Dish, Combine Onion, Celery, and Butter. |
|
2
Done
|
Cover and Microwave on High For 2-3 Minutes or Until Butter Is Melted. Stir in Milk. Cover and Cook on High For 4-6 Minutes or Until Milk Is Steaming (do not Boil. |
|
3
Done
|
Stir in Rice. Cover and Let Stand For 2 Minutes. |
|
4
Done
|
Add the Turkey, Soup, Croutons, Chilies and 1/2 Cup Cheese. Cover and Microwave on High For 5-7 Minutes or Until Heated Through, Stirring Once. Sprinkle With Remaining Cheese. |
|
5
Done
|
Cover and Let Stand For 5 Minutes. |
