Ingredients
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1/3
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3
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1
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1
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-
-
-
-
-
-
-
-
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Directions
Microwaved Monkey Bread, I made this a long time ago and boy am I still addicted it is a very sweet dessert but very fun for any one to make Best with milk and an empty tummy <3 NOTE: to make the sauce seen on top of the recipe just combine 2 tbsp of brown sugar and 1 tbsp of water until you get the amount you desire ( picture seen is double the recipe and sauce bowl is just placed in the bundt portion of the pan)
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Steps
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1
Done
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In a 9 Inch Glass Pie Plate Combine Brown Sugar, Water and Butter. |
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2
Done
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Microwave on High Power Uncovered For 1 Minute. |
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3
Done
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Stir to Melt the Butter and Dissolve the Sugar. |
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4
Done
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Cut Each Biscuit Into 3 or 4 Pieces and Add to the Sugar Mixture. |
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5
Done
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Stir to Coat Well. |
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6
Done
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Place a Small Cup in the Center to Form a Ring Mold (or Use a Bunt Microwave Dish) Microwave For 2 1/2 Minutes (or Baked in a Regular Oven at 400f Until Done. Approximately 10 Minutes). |
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7
Done
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Let Stand For a Few Seconds and Carefully Remove Cup. |
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8
Done
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Flip Onto a Plate So the Bottom Is Now the Top. |
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9
Done
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Serve Hot Immediately. |
