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Middle Eastern Tahini Dip

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Ingredients

Adjust Servings:
1 cup tahini
1/3 cup water
1 teaspoon finely grated lemon rind
1/3 cup lemon juice
1/3 cup water
3 tablespoons chopped fresh parsley
3 garlic cloves, minced
3/4 teaspoon ground cumin
3/4 teaspoon salt

Nutritional information

706.3
Calories
520 g
Calories From Fat
57.9 g
Total Fat
8.1 g
Saturated Fat
0 mg
Cholesterol
968.2 mg
Sodium
37.3 g
Carbs
11.8 g
Dietary Fiber
1.1 g
Sugars
22.1 g
Protein
507g
Serving Size

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Middle Eastern Tahini Dip

Features:
    Cuisine:

      great tasting, easy to make. try it with hot freshly made authentic Greek pitta bread too, as a classic Greek starter

      • 40 min
      • Serves 3
      • Easy

      Ingredients

      Directions

      Share

      Middle Eastern Tahini Dip, Tahini, ground sesame seed paste, is a major player in Middle Eastern flavors (its what gives hummus its nutty taste) Serve with toasted pita triangles, carrots, celery and sweet pepper sticks , great tasting, easy to make try it with hot freshly made authentic Greek pitta bread too, as a classic Greek starter, Tahini, ground sesame seed paste, is a major player in Middle Eastern flavors (its what gives hummus its nutty taste) Serve with toasted pita triangles, carrots, celery and sweet pepper sticks


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      Steps

      1
      Done

      In Bowl, Stir 1/3 Cup Water Into Tahini.

      2
      Done

      Stir in Lemon Rind and 1/3 Cup Lemon Juice, Then Another 1/3 Cup Water.

      3
      Done

      Stir in Parsley, Garlic, Cumin and Salt.

      4
      Done

      (dip Can Be Covered and Refrigerated For Up to 8 Hours. Serve at Room Temperature.).

      5
      Done

      Canadian Living.

      Avatar Of Sean Murphy

      Sean Murphy

      Comfort food queen known for her hearty and soul-warming dishes that evoke nostalgia.

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