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Mike’s Sinfully Delicious Crazy Dip: An Indulgent Treat

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Ingredients

Adjust Servings:
1 cup sour cream
1 (8 ounce) package cream cheese, softened
8 tablespoons minced onions
4 green onions, chopped fine
3 tablespoons garlic powder
3/4 cup chunky salsa (any brand, flavor or heat, i like mild)
1 cup cashews, crushed fine
2 tablespoons soy sauce
4 teaspoons sugar
1/2 cup sunflower seeds, salted and hulled
2 bell peppers, chopped fine (one red and one green)

Nutritional information

560.7
Calories
409 g
Calories From Fat
45.5 g
Total Fat
19.3 g
Saturated Fat
70.1 mg
Cholesterol
974.9 mg
Sodium
29.4 g
Carbs
4.9 g
Dietary Fiber
9.9 g
Sugars
15.3 g
Protein
1318g
Serving Size

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Mike’s Sinfully Delicious Crazy Dip: An Indulgent Treat

Features:
  • Gluten Free
Cuisine:

Made for PAC, Spring 2007 ~ GREAT DIP, GREAT DIP! This is one of the very few dips I've ever made that was ABSOLUTELY GONE before the evening was half over! I'm just glad I got my licks in before serving it [Well, actually, I didn't lick it, but I did have a spoonful]! It's also great as a filling in a rib of celery, by the way, as well as with jicama! Thanks for this great recipe!

  • 30 min
  • Serves 3
  • Easy

Ingredients

Directions

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Crazy Dip, This is called crazy dip because Mike is just crazy about it It is not diet friendly or calorie conscious It is meant to be sinfully delicious , Made for PAC, Spring 2007 ~ GREAT DIP, GREAT DIP! This is one of the very few dips I’ve ever made that was ABSOLUTELY GONE before the evening was half over! I’m just glad I got my licks in before serving it [Well, actually, I didn’t lick it, but I did have a spoonful]! It’s also great as a filling in a rib of celery, by the way, as well as with jicama! Thanks for this great recipe!, Outstanding recipe made for my Christmas Dinner Party & was a huge hit! Wish I had more occasions to make it Very addicting


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Steps

1
Done

Put Everything in the Food Processor, Except the Nuts and Sunflower Seeds, and Blend Until Smooth.

2
Done

Fold in the Nuts and Sunflower Seeds.

3
Done

Serve With Chips, Crackers or Good Hard Vegetables.

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Greta Ramirez

Taco enthusiast serving up authentic and mouthwatering Mexican street food.

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