Ingredients
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1
-
3
-
2 1/4
-
1/4
-
2 1/2
-
3/4
-
1
-
-
-
-
-
-
-
-
Directions
Milk-Free, Egg-Free Pancakes, My oldest daughter was severely allergic to milk for three+ years, then *poof* the allergy ceased to exist in her system While she had this allergy, we struggled with Milk-Free recipes/food I began making nearly everything from scratch I bought a really great book, The Milk-Free Kitchen, where this recipe is from We still make these soft, fluffy and delicious pancakes I will also post the recipe for Milk-Free Blueberry Pancakes , My go to pancake recipe Been using this for years Almost a decade! My son was allergic to milk and eggs as a toddler so this was the recipe used I loved it so much I still use it now even though he’s no longer allergic, just use real milk and butter now I still omit the eggs because I just love the dense texture more without The eggs make them more fluffy I’ve even made a pumpkin version for fall Just add 1/2 cup of pumpkin puree to the mixture, 1 tsp of vanilla and a tsp of pumpkin spice So good!, Suggestions for something to add in place of egg besides just more water?
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Steps
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1
Done
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Sift Flour, Sugar, Baking Powder, and Salt Together Into Medium Mixing Bowl. |
|
2
Done
|
Melt 2 1/2 Tbsp Margarine in Frying Pan Until Melted. |
|
3
Done
|
Be Sure to Tip the Pan Side to Side to Coat/Grease All Over. |
|
4
Done
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Pour Melted Margarine in a Small Bowl, Add Water and Egg (if You Want to Add Egg); Mix Well. |
|
5
Done
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Stir Liquid Mixture Into the Dry Ingredients Until It Is Thoroughly Moistened. |
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6
Done
|
It Is Ok If This Batter Is Lumpy. |
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7
Done
|
Cook the Pancakes Over Medium-High Heat on the Stove-Top (or 375f on Electric Frying Pans). |
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8
Done
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Cook Pancakes Until the Tops Are Bubbly and the Bottoms Browned. |
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9
Done
|
Turn the Pancakes Over to Cook Other Side (approximately Four Minutes Per Side). |
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10
Done
|
Serve Hot With Margarine, Honey, Brown Sugar or Maple Syrup. |
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11
Done
|
Actual Cooking Time Will Depend on the Size of the Pan You Are Using; I Have a Small Frying Pan, So I Have to Do These Individually. My Mom Has a Griddle Large Enough to Cook Them All at Once. |
