Ingredients
-
1
-
2
-
200
-
8
-
1
-
1
-
2
-
-
-
-
-
-
-
-
Directions
Mini Caprese Mozzarella Pizza, Mini pizzas, Mini pizzas
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Steps
1
Done
|
Preheat Grill to Medium Heat. |
2
Done
|
Drizzle Slices of Tomato Generously With Olive Oil, Then Salt and Pepper. |
3
Done
|
Roll Out the Pizza Dough on a Flat Surface. Using a Small Bowl or Wide Mouthed Glass, Cut the Dough Into Small Circles to Make the Mini Pizzas. Roll Leftover Dough Pieces Together, Flatten and Repeat Cutting Into Small Circular Cutouts. |
4
Done
|
Brush Both Sides of the Dough With Olive Oil. Make Sure Your Grill Has Been Sprayed With Nonstick Spray. |
5
Done
|
Grill the Dough Until Grate Marks Appear, About 5 Minutes. |
6
Done
|
Flip the Dough. Then, With Recently Grilled Side Up, Add Tomato Slices, a Piece of Basil and the Mozzarella. |
7
Done
|
Grill For 5 Minutes or Until Cheese Has Melted. This Recipe Can Easily Be Adapted For Meat Lovers With the Addition of Capicola or Pepperoni. |