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Mini Crab Points

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Ingredients

Adjust Servings:

	1/4 cup mayonnaise or 1/4 cup miracle whip
	1 clove garlic, minced
	1 (6 ounce) container lump crabmeat, drained and picked over
	1/4 cup finely chopped celery
	2 tablespoons diced red bell peppers
	2 medium green onions, thinly sliced (2 tablespoons)
	1/4 teaspoon seafood seasoning
	4 slices whole wheat bread, toasted
	chopped fresh parsley

Nutritional information

49.9

Calories

15 g

Calories From Fat

1.7 g

Total Fat

0.3 g

Saturated Fat

9 mg

Cholesterol

105.4 mg

Sodium

5.7 g

Carbs

0.7 g

Dietary Fiber

0.8 g

Sugars

3.4 g

Protein

426g

Serving Size

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Mini Crab Points

Name: Mini Crab Points
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 3-4
Cuisine: American
Ingredients: : 1/4; : 1; : 1; : 1/4; : 2; : 2; : 1/4; : 4

Features:

Cuisine:

American

Betty Crocker

40 min
Serves 3
Easy

Ingredients

Directions

Mini Crab Points, Betty Crocker, Betty Crocker

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Steps

1 Done	In a Bowl, Mix Mayonnaise and Garlic; Stir in Crabmeat, Celery, Bell Pepper, Onions, and Seafood Seasoning; Taste and Adjust With Additional Seafood Seasoning, Salt, and Pepper, If Needed.
2 Done	Top Toasted Bread With Crab Mixture; Cut Diagonally Into Quarters.
3 Done	Sprinkle With Parsley; Serve.