Ingredients
-
1 1/2
-
3/4
-
2
-
1/4
-
1/4
-
1
-
1/2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
Directions
Mini Doughnuts,I really luv doughnuts!,I’m from South Africa, so I think our cup measurements are a bit different. My tweaks: I omitted the nutmeg, used less than half cup of sugar, a quarter teaspoon vanilla essence instead of half a teaspoon), and found the batter a bit thick after mixing so I added a splash of milk. Baked these in my Safeway donut machine for 3 minutes, 7 at a time, to yield 30 beautiful mini donuts! My kids love them, thanks for an awesome recipe!
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Steps
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1
Done
|
In a Bowl, Mix Flour, 1/2 Cup Sugar, Baking Powder, Salt, and Nutmeg. |
|
2
Done
|
in Another Bowl, Beat Egg to Blend With Milk, 1/4 Cup Melted Butter, and Vanilla. |
|
3
Done
|
Add Flour Mixture and Stir Just Enough to Moisten. |
|
4
Done
|
Spoon Into Well-Greased Mini Muffin Tins. |
|
5
Done
|
Bake in a 350f.oven Until Golden, About 15 Minutes. |
|
6
Done
|
Mix 1/3 Cup Sugar and Cinnamon. |
|
7
Done
|
Brush Doughnut Tops With 3 Tablespoons Melted Butter and Roll in Sugar/Cinnamon. |
|
8
Done
|
Serve Warm or Cool. |
|
9
Done
|
If Making Ahead, Cool, Then Store Airtight Up to 2 Days. |
