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Mini Meatball Sandwiches

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Ingredients

Adjust Servings:
1 lb ground beef
1 tablespoon minced onion
1/2 cup crushed club crackers
1 egg
1 teaspoon worcestershire sauce
1/2 teaspoon minced garlic
1 teaspoon season salt
1 teaspoon ground pepper
1 (26 ounce) jar pizza sauce
1/2 cup shredded mozzarella cheese
1/3 cup parmesan cheese
12 split dinner rolls

Nutritional information

236.1
Calories
97 g
Calories From Fat
10.8 g
Total Fat
4.2 g
Saturated Fat
50.2 mg
Cholesterol
373.6 mg
Sodium
20.2 g
Carbs
1.8 g
Dietary Fiber
2.8 g
Sugars
13.9 g
Protein
1775g
Serving Size

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Mini Meatball Sandwiches

Features:
  • Gluten Free
Cuisine:

Yummy mini meatball sandwiches! Great for a kids lunch or as appetizers for that next get together. From howdoesshedoit.com

  • 80 min
  • Serves 3
  • Easy

Ingredients

Directions

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Mini Meatball Sandwiches, Yummy mini meatball sandwiches! Great for a kids lunch or as appetizers for that next get together From howdoesshedoit com, Yummy mini meatball sandwiches! Great for a kids lunch or as appetizers for that next get together From howdoesshedoit com


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Steps

1
Done

Preheat an Oven to 350 Degrees F (175 Degrees C).

2
Done

Combine Ground Beef, Onion, Crackers, and Egg in a Large Bowl. Season With Worcestershire Sauce, Garlic, Seasoned Salt, and Pepper; Mix Well. Form Mixture Into 12 Meatballs. Place Meatballs in a 9x13 Inch Baking Dish.

3
Done

Bake Meatballs in the Preheated Oven For 20 Minutes. Pour the Spaghetti Sauce Into a Large Saucepan;bring to a Simmer Over Low Heat. Stir Baked Meatballs Into the Simmering Sauce. Do not Turn Oven Off.

4
Done

Simmer Sauce Until Meatballs Are Fully Cooked, About 20 Minutes.

5
Done

Place One Meatball, a Sprinkle of Mozzarella, a Sprinkle of Parmesan, and a Bit of Sauce Between Each Roll. Place Sandwiches in Hot Oven; Bake Until Cheeses Melt, About 5 Minutes.

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Danika Russell

Soup savant cooking up warm and comforting bowls of soup perfect for any occasion.

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