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Mini Muffin Potato Tots With Horseradish

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Ingredients

Adjust Servings:
1 (16 ounce) package frozen hash brown potatoes
3 tablespoons all-purpose flour
1 egg, beaten
salt and pepper
nonstick cooking spray
2 cups sour cream
1/4 cup prepared horseradish
1/4 cup unsweetened applesauce
1/2 cup breadcrumbs
2 tablespoons fresh chives, finely chopped

Nutritional information

70.1
Calories
38 g
Calories From Fat
4.2 g
Total Fat
2.3 g
Saturated Fat
17.7 mg
Cholesterol
46.8 mg
Sodium
6.8 g
Carbs
0.5 g
Dietary Fiber
1.3 g
Sugars
1.5 g
Protein
1166g
Serving Size

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Mini Muffin Potato Tots With Horseradish

Features:
    Cuisine:

    Super-easy appetizer recipe from Rachael Ray. Good football munchies or potluck food.

    • 50 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Mini Muffin Potato Tots With Horseradish Sauce, Super-easy appetizer recipe from Rachael Ray Good football munchies or potluck food , Super-easy appetizer recipe from Rachael Ray Good football munchies or potluck food


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    Steps

    1
    Done

    Preheat the Oven to 425f. Put the Mini Muffin Pan Into the Hot Oven For a Few Minutes Until Hot. While the Mini Muffin Pan Is Preheating, Prepare the Potatoes.

    2
    Done

    in a Medium Size Bowl, Toss the Shredded Potatoes With the Flour, Making Sure to Coat All the Shreds in a Little Bit of Flour. Add in the Egg and Stir. Season With Salt and Pepper.

    3
    Done

    Pull the Hot Pan Out of the Oven and Spray Muffin Cups With Cooking Spray. Use a Small Scoop to Evenly Scoop the Potato Mixture Into All of the Mini Muffin Cups. Spray the Tops of the Tots With Cooking Spray to Ensure Even Browning.

    4
    Done

    Bake For 9-10 Minutes. Remove from Oven, and Flip With a Fork. Bake For an Additional 9-10 Minutes, or Until Brown on Top.

    5
    Done

    Serve With Ketchup, Applesauce or Horseradish Sauce.

    6
    Done

    For the Horseradish Sauce: in a Bowl, Combine the Sour Cream, Horseradish, Applesauce, Breadcrumbs, Salt and Pepper. Garnish the Sauce With the Chives.

    Avatar Of Fernanda Stanton

    Fernanda Stanton

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

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