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Mint And Cottage Cheese Samosas

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Ingredients

Adjust Servings:
200 g cottage cheese
1 - 2 green chili chopped fine
1 egg yolk
1 bunch mint chopped fine
1 teaspoon salt
1 teaspoon black pepper

Nutritional information

76.3
Calories
32 g
Calories From Fat
3.6 g
Total Fat
2 g
Saturated Fat
55.7 mg
Cholesterol
813mg
Sodium
3.1 g
Carbs
0.3 g
Dietary Fiber
0.8 g
Sugars
8 g
Protein
49g
Serving Size (g)
4
Serving Size

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Mint And Cottage Cheese Samosas

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    These are so good! It took me a little while to make them, as I had never made samosas before but it was well worth it. The filling is really surprisingly good and is lovely with the crispy outer shell. They remind me of Crab rangoon except light and fluffy. I'm going to serve these as appetizers at my next dinner party. Thanks so much ;)

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Mint and Cottage Cheese Samosas,cottage cheese triangles,These are so good! It took me a little while to make them, as I had never made samosas before but it was well worth it. The filling is really surprisingly good and is lovely with the crispy outer shell. They remind me of Crab rangoon except light and fluffy. I’m going to serve these as appetizers at my next dinner party. Thanks so much 😉


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    Steps

    1
    Done

    Mix the First Six Ingredients Well.

    2
    Done

    Lay 1-2 Tsp of the Mixture in One Corner of Rectangular Samosa Sheet, Fold Corner and Make Samosa.

    3
    Done

    Use Flour Paste to Seal (2 Tsp Flour + 2 Tbsp Water).

    4
    Done

    Deep Fry Till Golden Brown.

    5
    Done

    Serve With Ketchup or Your Favourite Chutney.

    Avatar Of Joseph Chambers

    Joseph Chambers

    Culinary explorer eager to travel the world through its flavors and ingredients.

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