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Mint Yogurt Dip For Fruit

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Ingredients

Adjust Servings:
1 quart vanilla yogurt, thickened (plain with a little sugar and vanilla ok)
1 tablespoon mint, fresh minced (and some for garnish)
1/4 teaspoon lemon rind, grated
3 tablespoons honey

Nutritional information

792.1
Calories
287 g
Calories From Fat
31.9 g
Total Fat
20.6 g
Saturated Fat
127.4 mg
Cholesterol
455.1 mg
Sodium
98.1 g
Carbs
0.6 g
Dietary Fiber
97.4 g
Sugars
34.4 g
Protein
1049g
Serving Size

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Mint Yogurt Dip For Fruit

Features:
    Cuisine:

    Made for strawberries but would be good with many other fruits.

    • 25 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Mint Yogurt Dip (For Fruit), Made for strawberries but would be good with many other fruits , Made for strawberries but would be good with many other fruits


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    Steps

    1
    Done

    Thicken Yogurt by Suspending in a Strainer Lined With Coffee Filter or Cheesecloth For 24 Hours (not Included in Time).

    2
    Done

    Discard Liquid.

    3
    Done

    Whisk All Ingredients Together.

    4
    Done

    Garnish.

    5
    Done

    Serve With Fruit.

    Avatar Of Mabel Kim

    Mabel Kim

    Kimchi queen creating fermented dishes that are both flavorful and probiotic-rich.

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