Ingredients
-
1
-
2
-
1
-
2
-
2
-
24
-
1
-
16
-
-
-
-
-
-
-
Directions
Minted Radish Tea Sandwiches, A lovely, refreshing sandwich to serve for tea or a light summer snack with friends , I was suprised at how good this little sandwich is it was a huge hit and I had several requests for the recipe!, A lovely, refreshing sandwich to serve for tea or a light summer snack with friends
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Steps
1
Done
|
Blend Mayonnaise/Miracle Whip, Sour Cream, Zest, Mustard, Lemon Juice and Salt and Pepper to Taste in a Small Bowl. |
2
Done
|
Spread Bread Slices Generously With the Mayonnaise Mixture. |
3
Done
|
Top Half of the Slices With a Layer of Mint Leaves. |
4
Done
|
Top the Mint Leaves With Overlapping Rows of Radish Slices. |
5
Done
|
Top Radishes With Remaining Bread Slices Nad Press Together Gently. |
6
Done
|
Trim the Crusts and Cut Sandwiches in Half Diagonally. Sandwiches May Be Made 2 Hours Ahead and Chilled, Wrapped in Plastic Wrap. |