Ingredients
-
1
-
1
-
8
-
2
-
1
-
1
-
1/2
-
2
-
-
-
-
-
-
-
Directions
Miss Ellie’s Eggplant (Aubergine) Casserole, This is my new favorite way of preparing eggplant Super simple and very delicious My DH doesnt like eggplant but he loves this!, A different way to use eggplant for me 🙂 I cut the recipe in half and enjoyed it 3 times Thanks! Made for PAC(Pick a Chef) event, spring 2012
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Steps
1
Done
|
Boil or Steam Eggplant Until Soft. |
2
Done
|
Drain Well and Mash. |
3
Done
|
in Seperate Bowl,Mix Next 4 Ingredients, Then Add Eggplant Mixture. |
4
Done
|
in a Buttered Casserole Dish, Beginning With Crackers, Layer Eggplant and Crackers, Ending With Crackers. |
5
Done
|
Dot With Butter on Top. |
6
Done
|
350 Oven 1 Hour or Until Golden Browned on Top. |