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Mock Chicken Seasoning

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Ingredients

Adjust Servings:

	1 cup nutritional yeast
	2 teaspoons onion powder
	1 teaspoon onion salt
	1/2 teaspoon sage
	1/2 teaspoon marjoram
	3 tablespoons parsley flakes (rubbed to a powder)
	1 1/2 teaspoons garlic salt
	1 1/2 teaspoons celery salt
	1/4 teaspoon savory

Nutritional information

544.7

Calories

108 g

Calories From Fat

12.1 g

Total Fat

1.6 g

Saturated Fat

0 mg

Cholesterol

102.4 mg

Sodium

73 g

Carbs

43.9 g

Dietary Fiber

0.8 g

Sugars

64.4 g

Protein

209 g

Serving Size

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Mock Chicken Seasoning

Name: Mock Chicken Seasoning
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 3-4
Cuisine: American
Ingredients: : 1; : 2; : 1; : 1/2; : 1/2; : 3; : 1 1/2; : 1 1/2; : 1/4

Features:

Cuisine:

American

How many tsp of the seasoning to 1 up water?

25 min
Serves 3
Easy

Ingredients

1
2
1
1/2
1/2
3
1 1/2
1 1/2
1/4

Directions

Mock Chicken Seasoning,I went to a health seminar given by an executive chef and got this recipe. It’s from the cookbook, Tasty Vegan Delights!,How many tsp of the seasoning to 1 up water?,Unbelievable! So chickeny!!!! Even my husband liked it. Vegan ‘chicken’ taste for burgers, sausages etc. The one flavour we have missed so much since becoming vegetarians more than twenty years ago.

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