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Moist Banana Cake with Luscious Sour Cream Frosting

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Ingredients

Adjust Servings:
2 cups brown sugar, packed
1 cup sour cream
1 cup butter
1 teaspoon baking soda
4 eggs
1/8 teaspoon salt
4 bananas, very ripe
2 teaspoons vanilla extract
4 cups cake flour, sifted
1 cup walnuts, chopped
1/2 cup butter
4 cups confectioners' sugar
1/4 cup sour cream
1 teaspoon vanilla extract

Nutritional information

186.7
Calories
73 g
Calories From Fat
8.1 g
Total Fat
4.2 g
Saturated Fat
31.6 mg
Cholesterol
76.6 mg
Sodium
27.3 g
Carbs
0.5 g
Dietary Fiber
17.8 g
Sugars
1.9 g
Protein
53g
Serving Size

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Moist Banana Cake with Luscious Sour Cream Frosting

Features:
    Cuisine:

    An allrecipes.com recipe for a cake recipe from Denmark . Found on my search for ZWT recipes.

    • 80 min
    • Serves 54
    • Easy

    Ingredients

    Directions

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    Sour Cream-Frosted Banana Cake, An allrecipes com recipe for a cake recipe from Denmark Found on my search for ZWT recipes , We loved this cake It’s totally delicious The instructions need a bit of work It doesn’t say whether or not to pack the brown sugar, so I packed one cup and not the other — that worked fine It took me more than 20 minutes to bring everything together — chopping walnuts, mashing bananas, mixing, measuring etc By the way, you need a really large bowl to hold all the ingredients I didn’t know whether to grease and flour the baking pan, but did both I cooked this in a 9×13 pan, and rightly thought that a half batch of frosting would be plenty for that single surface — and for no lumps, it’s a good idea to sift the icing (confectioner’s) sugar Great cake Thanks for posting


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    Steps

    1
    Done

    Cream Brown Sugar and 1 Cup Butter. Add Eggs 1 at a Time, Beat Well.

    2
    Done

    Add Mashed Bananas, Flour, Salt, Baking Soda and 1 Cup Sour Cream.

    3
    Done

    Add Vanilla and Nuts Last.

    4
    Done

    Pour Batter Into 3 9" Pans or a 13x9" Pan. Bake in a Preheated 350 Degree Oven Until Cake Tests Done With a Tooth Pick, About 30-40 Minutes For the Rounds or 40-50 Minutes For the 13x9.

    5
    Done

    to Make Frosting: Mix 1/2 Cup Butter, 4 Cups Confectioners Sugar and 1/4 Cup Sour Cream (more If Needed). Add 1 Teaspoons Vanilla and Beat Until Fluffy.

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    Hanna Brown

    Culinary cowboy known for his hearty and comforting dishes.

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