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Moist Buttermilk Banana Bread Recipe: A Southern Delight

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Ingredients

Adjust Servings:
2 cups sugar
1/2 cup shortening
1/2 cup butter
4 eggs
4 cups mashed bananas (8-10 large ripe ones)
3 cups cake flour
1 cup regular white flour
2 1/2 teaspoons baking soda
1 teaspoon salt
1/2 teaspoon baking powder
3/4 cup buttermilk
1/3 cup pecans (optional)

Nutritional information

2035.1
Calories
665 g
Calories From Fat
74 g
Total Fat
30.9 g
Saturated Fat
331.8 mg
Cholesterol
2320.5 mg
Sodium
321.3g
Carbs
8.7 g
Dietary Fiber
161.3 g
Sugars
28.4 g
Protein
2191 g
Serving Size

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Moist Buttermilk Banana Bread Recipe: A Southern Delight

Features:
    Cuisine:

    I have tried many banana bread recipes. This is without a doubt the best. Moist and delicious but not very healthy.

    • 80 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Southern Buttermilk Banana Bread,This makes three loaves; it’s my favorite banana bread recipe. Very moist and banana-y.,I have tried many banana bread recipes. This is without a doubt the best. Moist and delicious but not very healthy.


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    Steps

    1
    Done

    Spray Three Loaf Pans.

    2
    Done

    Cream Together Sugar, Butter and Shortening. Add Eggs, One at a Time, Mixing. Add Bananas and Mix Well.

    3
    Done

    Sift Together Flours, Baking Soda, Salt and Baking Powder.

    4
    Done

    Gradually Add Flour Mixture to Creamed Mixture Alternately With Buttermilk, Beginning and Ending With Dry Things. Use a Light Hand, Mixing Just Enough to Mix Each Time.

    5
    Done

    Fold in Nuts If Using.

    6
    Done

    Bake at 350 For 45-50 Minutes. Cool in Pans 10 Minutes. Turn Onto Racks on Their Sides to Cool Completely.

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    Jenna Bailey

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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