Ingredients
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2
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12
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2
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-
-
-
-
-
-
-
-
-
-
-
Directions
Molasses Cones, It’s a very old Egyptian dessert that my grand ma used to eat when she was a kid , it’s very easy and nutritious, Very good — if you like molasses! Even better with a scoop of icecream on top!, I am shocked with the rude reviews written for this recipe I think it is OK if people don’t like a recipe, but there is NO need to be rude or to make silly jokes I strongly advise these extremely rude reviews be removed
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Steps
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1
Done
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In a Sauce Pan Bring Molasses to a Boil |
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2
Done
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Pour Molasses Into the Ice Cream Cones Filling Them Only Halfway Thru. |
|
3
Done
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Sprinkle Sesame Seeds on Top. |
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4
Done
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Refrigerate For Atleast an Hour .serve Cold. |
