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Moms Broccoli Casserole

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Ingredients

Adjust Servings:
2 (10 ounce) boxes frozen chopped broccoli
1/2 cup butter
1/2 lb velveeta cheese
1/4 lb ritz cracker

Nutritional information

549.5
Calories
380 g
Calories From Fat
42.3 g
Total Fat
24.2 g
Saturated Fat
105.8 mg
Cholesterol
1326.2 mg
Sodium
30.3 g
Carbs
4.9 g
Dietary Fiber
8.8 g
Sugars
15.4 g
Protein
169g
Serving Size

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Moms Broccoli Casserole

Features:
  • Gluten Free
Cuisine:

We have this every year at Thanksgiving, it's my favorite!

  • 70 min
  • Serves 4
  • Easy

Ingredients

Directions

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Mom’s Broccoli Casserole, We have this every year at Thanksgiving, it’s my favorite!, We have this every year at Thanksgiving, it’s my favorite!


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Steps

1
Done

Preheat Oven to 350 Degrees.

2
Done

Cook Broccoli as Directed on Package;drain.

3
Done

Add 1/2 of the Butter and All the Velveeta, Stir Until Cheese Dissolves.

4
Done

Pour Mixture Into a Greased Casserole Dish.

5
Done

Crush Up Ritz Crackers and Mix With the Other Half of the Butter, Should Make a Crumbly Texture.

6
Done

Spread Cracker Crumbles Over Top of Broccoli Mixture.

7
Done

Bake For 20-30 Minutes, or Until Golden Brown on Top.

Avatar Of Sebastian Vaughan

Sebastian Vaughan

Vegan chef dedicated to creating flavorful and nourishing plant-based dishes.

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