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Moms Mac N Cheese Casserole

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Ingredients

Adjust Servings:

	1 (10 3/4 ounce) can campbell's cheddar cheese soup
	1 (10 3/4 ounce) can campbell's cream of mushroom soup
	1 cup milk
	1 onion, chopped
	4 cups cheddar cheese, shredded, divided into 2 cups
	1 dash seasoning salt
	1 dash black pepper
	1 (12 ounce) box jumbo pasta shells

Nutritional information

927.4

Calories

433 g

Calories From Fat

48.2 g

Total Fat

27.9 g

Saturated Fat

132.8 mg

Cholesterol

1485.8 mg

Sodium

78.8 g

Carbs

3.3 g

Dietary Fiber

4.7 g

Sugars

44 g

Protein

262g

Serving Size

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Moms Mac N Cheese Casserole

Name: Moms Mac N Cheese Casserole
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 4-6
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 4; : 1; : 1; : 1

Features:

Cuisine:

American

My family and I really liked this mac and cheese! It had really great flavor, though I only added half an onion not a whole one and I added 1 tsp. garlic. This is very good we will have this again! Thank you for posting. :)

70 min
Serves 4
Easy

Ingredients

Directions

Mom’s Mac ‘n Cheese Casserole, While I was growing up, my Mom make this all the time It’s easy, cheesey, creamy, and yet, homemade! It’s delicious!, My family and I really liked this mac and cheese! It had really great flavor, though I only added half an onion not a whole one and I added 1 tsp garlic This is very good we will have this again! Thank you for posting :), While I was growing up, my Mom make this all the time It’s easy, cheesey, creamy, and yet, homemade! It’s delicious!

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Steps

1 Done	Prepare Pasta Shells as Direction Follows on the Box. While Pasta Cooking, Prepare the Following:.
2 Done	in Large Saucepan, Combine Soups, 2 Cups of Cheese, Milk, Onions, Salt & Pepper. Stir Til Cheese Is Melted. Pour Into Pasta Shells, Mix Well. Stir in Remaining Cheese.
3 Done	Pour Into Casserole Pan.
4 Done	Bake @ 350 For 30 Minutes.
5 Done	Enjoy!