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Moms Passover Sweet And Sour Meatballs

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Ingredients

Adjust Servings:
1 1/2 lbs ground beef
1 onion
1 egg
1 pinch salt
1 pinch pepper
1/2 cup matzo meal
1/4 cup ketchup (optional)
7 ounces whole cranberry sauce
2 (12 ounce) bottles chili sauce

Nutritional information

467.7
Calories
165 g
Calories From Fat
18.4 g
Total Fat
7 g
Saturated Fat
108.1 mg
Cholesterol
1641.8 mg
Sodium
44.9 g
Carbs
7.6 g
Dietary Fiber
25.3 g
Sugars
26.1 g
Protein
306g
Serving Size

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Moms Passover Sweet And Sour Meatballs

Features:
  • Gluten Free
Cuisine:

Mom's Passover Sweet and Sour Meatballs

  • 85 min
  • Serves 6
  • Easy

Ingredients

Directions

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Mom’s Passover Sweet and Sour Meatballs, Mom’s Passover Sweet and Sour Meatballs, Mom’s Passover Sweet and Sour Meatballs


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Steps

1
Done

Mix Meat, Onion, Egg, Salt, Pepper and Matzah Meal Togther and Form Meatballs.

2
Done

Bake Meatballs on Cookie Sheet at 350 For About 30 Minutes.

3
Done

Mix Cranberry Sauce and Chili Sauce Together in Pan on Stove, Low Heat.

4
Done

Add Meatballs to Sauce and Cook Covered on Low Heat Until Done.

Avatar Of William Brown

William Brown

Cocktail creator mixing up flavorful and balanced drinks with a touch of whimsy.

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