Ingredients
-
1 1/2 - 2
-
1
-
1
-
1/2 - 1
-
1
-
2
-
2 1/2
-
1
-
1 - 2
-
-
-
-
-
-
Directions
Mom’s Potato Puff Casserole, My mom used to make this often It’s NOT tater tots! Great warming winter meal NOTE: Don’t skip the dill weed It makes the whole meal , I love dill! Followed recipe to a T and it was perfect We all loved it I cook for a big family and this made everyone happy and full Will be making this often , My mom used to make this often It’s NOT tater tots! Great warming winter meal NOTE: Don’t skip the dill weed It makes the whole meal
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Steps
1
Done
|
Prepare Hungry Jack Mashed Potatoes. Substitute Cottage Cheese For Milk. |
2
Done
|
Stir in Dill. Care Should Be Taken not to Get Potatoes Pasty. |
3
Done
|
Brown Ground Beef in a Large Skillet; Drain Fat. |
4
Done
|
Add Onion Five Minutes Before End of Browning. |
5
Done
|
Stir in Garlic Powder and Salt. |
6
Done
|
Add Mixed Vegetables and 2 Cans of Soup - Do not Add Water. |
7
Done
|
Pour Hamburger Mix Into 9x13 Pan and Spread Evenly. |
8
Done
|
Spoon Potato Mix on Top of Hamburger Mix to Make Individual Clumps For Each Serving. |
9
Done
|
Bake at 350 For 45 Minutes or Until Potatoes Start to Brown. |