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Moms Ramadan Sandwiches

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Ingredients

Adjust Servings:
6 slices bread
1 egg, beaten
breadcrumbs
1 boneless skinless chicken breast half, cooked
tomatoes, sliced
shredded lettuce
light mayonnaise

Nutritional information

200.8
Calories
34 g
Calories From Fat
3.8 g
Total Fat
1 g
Saturated Fat
93.3 mg
Cholesterol
389.4 mg
Sodium
25.4 g
Carbs
1.2 g
Dietary Fiber
2.3 g
Sugars
15 g
Protein
318 g
Serving Size

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Moms Ramadan Sandwiches

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    Cuisine:

    We used leftover shredded BBQ chicken as well as the other filling suggestions. I liked them and hubby LOVED them. I knew he would as soon as I saw the recipe. He is a major carb addict. I do think I would skip the biscuit cutter next time and just cut off the crusts as another reviewer did. A bigger size sandwich would be nice, and less work for more results is nice too. I would like to know more about if/why this is special for Ramadan. Did you have them other times too, or just then? Thanks for the yummy idea.

    • 42 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Mom’s ramadan sandwiches, Yummy breaded sandwiches my mom made during ramadan. Can be served as an appetizer, but use a small cutter. Use different fillings if you like, next time i plan to try salami, cheese and salsa .. can be fried, baked or broiled, whatever you prefer .., We used leftover shredded BBQ chicken as well as the other filling suggestions. I liked them and hubby LOVED them. I knew he would as soon as I saw the recipe. He is a major carb addict. I do think I would skip the biscuit cutter next time and just cut off the crusts as another reviewer did. A bigger size sandwich would be nice, and less work for more results is nice too. I would like to know more about if/why this is special for Ramadan. Did you have them other times too, or just then? Thanks for the yummy idea., this was a great little snack for suhur sarri i made this the other morning for my family before sun came up, they loved it. This might not make a great meal but its perfect to breaf your fast during iftar and the best for suhur. I give it a 5/5 thanks.


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    Steps

    1
    Done

    Cut Out Using a Round Cookie Cutter a Circle Out of the Bread Slices.

    2
    Done

    Shred the Chicken Breast Into Small Pieces.

    3
    Done

    Prepare the Sandwiches: Spread With Mayo, Layer With Chicken, Tomato and Lettuce.

    4
    Done

    Press Down the Sandwich Using Your Hand, This Makes the Next Step Easier.

    5
    Done

    Dip Into the Egg, Then the Breadcrumbs.

    6
    Done

    Be Sure to Cover the Sides of the Sandwich as Well.

    7
    Done

    Fry in a Little Oil Until Golden-Brown.

    8
    Done

    Can Be Baked or Deep-Fried as Well.

    Avatar Of Nala Bonilla

    Nala Bonilla

    Culinary magician transforming basic ingredients into extraordinary meals.

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