Ingredients
-
2
-
1
-
3
-
3
-
3
-
1/2
-
1/4
-
1/4
-
1/4
-
1/2
-
-
-
-
-
Directions
Mom’s Shawerma??????, Before I got married, I had this for lunch every single day Mom made it for me!, This was awesome. Sooooo easy to make and a great taste. Thanks for sharing., Very tasty and authentic! Thanks for sharing
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Steps
|
1
Done
|
Mix All Ingredients, Cover and Let Marinate For an Hour. |
|
2
Done
|
Cook Over Medium Heat in a Large Saucepan Until Done Should Be Dry. |
|
3
Done
|
I Don't Like Onions and Garlic All That Much, So I Pick the Chicken Out. |
|
4
Done
|
If You Can Get Arabian Pita Bread from an International Store, Do So, It Is a Million Times Better Than Pita. |
|
5
Done
|
Heat Bread, Spread With a Little Mayo. |
|
6
Done
|
Put Chicken Along One Side and Wrap. |
|
7
Done
|
Variations: Try Adding French Fries, or Pickles. |
|
8
Done
|
Instead of Plain Mayo, Mix Some Mayo With Lemon Juice, Olive Oil and Garlic. |
