Ingredients
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5
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1
-
1
-
1
-
-
-
-
-
-
-
-
-
-
-
Directions
Mom’s Souper Easy Pie Pastry, I have given this receipe to begginer cooks as well as experianced it is the best pastry , It never falls apart when rolling , And is the most flaky and is Excellent to pass on to friends, , The only thing I can say is GREAT I Have never came accross a pastry so easy and flakey and easy to roll i will never make any other pastry receipe again this is a must for any pie OMG it is so GREAT, AWESOME AWESOME AWESOME After several attemps at making crust I finally tried this one I was skeptical as i was making meat pies, but wow crust was awesome Does not crack, is not goopy nice taste yummy good recipe kim My favorite also your chicken bake yummy you are a great cook Tina
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Steps
1
Done
|
Put 4 Cups of Flour Into a Mixing Bowl ,Reserve Last Cup |
2
Done
|
Add Salt Mix Together |
3
Done
|
Add 1 Lb Shortning Cut Into Flour Till Crumbly.with Pasty Blender |
4
Done
|
Add 1 Cup Orange Juice ,use Tang or Orange Crystals For This Receipe |
5
Done
|
I Have Used Real Orange Juice Both Work Fine |
6
Done
|
Mix All Together Use Remaining Cup of Flour on the Counter For Rolling Add More If Needed |
7
Done
|
This Receipe Makes 2 Double Crust Pies. |