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Moms Veggie Dip

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Ingredients

Adjust Servings:

	3/4 cup buttermilk
	1 pint best foods mayonnaise (do not use any other kind)
	2 tablespoons dried parsley
	2 tablespoons dehydrated onion
	2 teaspoons accent seasoning
	1 teaspoon garlic salt
	1 teaspoon onion salt

Nutritional information

41.7

Calories

17 g

Calories From Fat

1.9 g

Total Fat

0.4 g

Saturated Fat

2.5 mg

Cholesterol

70.1 mg

Sodium

5 g

Carbs

0.4 g

Dietary Fiber

2.5 g

Sugars

1.5 g

Protein

112g

Serving Size

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Moms Veggie Dip

Name: Moms Veggie Dip
Prep time: 20 min
Total time: 2 h 20 min
Yield: 6
Cuisine: American
Ingredients: : 3/4; : 1; : 2; : 2; : 2; : 1; : 1

Features:

Cuisine:

American

This dip recipe has been used in our family for years. It is good on raw vegetables, crackers, turkey, etc.

It is similar to a ranch dressing, but different. It will be your new favorite 'go to' dip.

140 min
Serves 6
Easy

Ingredients

Directions

Mom’s Veggie Dip, This dip recipe has been used in our family for years It is good on raw vegetables, crackers, turkey, etc It is similar to a ranch dressing, but different It will be your new favorite ‘go to’ dip , This dip recipe has been used in our family for years It is good on raw vegetables, crackers, turkey, etc It is similar to a ranch dressing, but different It will be your new favorite ‘go to’ dip

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Steps

1 Done	Mix Buttermilk and Mayonnaise Until Blended. Add the Remaining Ingredients and Mix Well.
2 Done	Place in Refrigerator For at Least 2 Hours or Overnight If Possible.
3 Done	Stir Well Before Serving.