0 0
Monster Toes For Halloween

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 lb cocktail franks
6 - 8 flour tortillas
ketchup or mustard
toothpick

Nutritional information

238.2
Calories
151 g
Calories From Fat
16.9 g
Total Fat
6.8 g
Saturated Fat
35.2 mg
Cholesterol
691.9 mg
Sodium
12.7 g
Carbs
0.7 g
Dietary Fiber
1.2 g
Sugars
8.8 g
Protein
63 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Monster Toes For Halloween

Features:
    Cuisine:

    These were fun and simple for my Halloween party. I dyed the mustard green with a little bit of food coloring and used little cheese stuffed sausages and jalapeo sausages since it was for grown ups.

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Monster Toes (For Halloween),These are sooo cute for a Halloween Snack for kids. It came from Family Fun.,These were fun and simple for my Halloween party. I dyed the mustard green with a little bit of food coloring and used little cheese stuffed sausages and jalapeo sausages since it was for grown ups.,Instead of mustard used a tiny slice of cheese or small piece of onion for the toenail.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Heat the Oven to 350 Degrees. Cut a Wedge Into the End of Each Cocktail Wiener to Make a Flat Toenail.

    2
    Done

    Cut the Tortillas Into Strips About 4 Inches Long and 1/2 Inch Wide. Discard the Ends.

    3
    Done

    Soften the Strips in the Microwave Between Damp Paper Towels For 10 to 30 Seconds.

    4
    Done

    Roll Each Wiener in a Tortilla Strip Around One End and Secure With a Toothpick.

    5
    Done

    Place on a Cookie Sheet.

    6
    Done

    Bake For 7 to 8 Minutes. Remove Them from the Oven, Then Fill the Toenail With Ketchup or Mustard. Remove the Toothpicks Before Serving.

    Avatar Of Aurora Gonzalez

    Aurora Gonzalez

    Food artist known for turning traditional meals into edible masterpieces.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Simmered Lamb Shanks
    previous
    Simmered Lamb Shanks
    Mediterranean Chicken Casserole
    next
    Mediterranean Chicken Casserole
    Simmered Lamb Shanks
    previous
    Simmered Lamb Shanks
    Mediterranean Chicken Casserole
    next
    Mediterranean Chicken Casserole

    Add Your Comment

    17 − three =