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Monster Toes For Halloween

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Ingredients

Adjust Servings:
1 lb cocktail franks
6 - 8 flour tortillas
ketchup or mustard
toothpick

Nutritional information

238.2
Calories
151 g
Calories From Fat
16.9 g
Total Fat
6.8 g
Saturated Fat
35.2 mg
Cholesterol
691.9 mg
Sodium
12.7 g
Carbs
0.7 g
Dietary Fiber
1.2 g
Sugars
8.8 g
Protein
63g
Serving Size

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Monster Toes For Halloween

Features:
    Cuisine:

    These were fun and simple for my Halloween party. I dyed the mustard green with a little bit of food coloring and used little cheese stuffed sausages and jalapeo sausages since it was for grown ups.

    • 50 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Monster Toes (For Halloween), These are sooo cute for a Halloween Snack for kids It came from Family Fun , These were fun and simple for my Halloween party I dyed the mustard green with a little bit of food coloring and used little cheese stuffed sausages and jalapeo sausages since it was for grown ups , Instead of mustard used a tiny slice of cheese or small piece of onion for the toenail


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    Steps

    1
    Done

    Heat the Oven to 350 Degrees. Cut a Wedge Into the End of Each Cocktail Wiener to Make a Flat Toenail.

    2
    Done

    Cut the Tortillas Into Strips About 4 Inches Long and 1/2 Inch Wide. Discard the Ends.

    3
    Done

    Soften the Strips in the Microwave Between Damp Paper Towels For 10 to 30 Seconds.

    4
    Done

    Roll Each Wiener in a Tortilla Strip Around One End and Secure With a Toothpick.

    5
    Done

    Place on a Cookie Sheet.

    6
    Done

    Bake For 7 to 8 Minutes. Remove Them from the Oven, Then Fill the Toenail With Ketchup or Mustard. Remove the Toothpicks Before Serving.

    Avatar Of Autumn Edwards

    Autumn Edwards

    Pastry chef with a passion for creating whimsical and delicious desserts.

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