Ingredients
-
1
-
2
-
3
-
3
-
2
-
3
-
2
-
1/4
-
2
-
1
-
1
-
1/4
-
1/4
-
1/4
-
1/4
Directions
Moroccan Chorba, Posted for ZWT 6 Chorba is a soup, like the minestrone, but has lots of flavor It is tomato based with chickpeas and spices Some variations use vermicelli instead of chickpeas This is a good comfort food that is very popular during Ramadan in the Middle East , Posted for ZWT 6 Chorba is a soup, like the minestrone, but has lots of flavor It is tomato based with chickpeas and spices Some variations use vermicelli instead of chickpeas This is a good comfort food that is very popular during Ramadan in the Middle East
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Steps
1
Done
|
Place Meat and Veggies(except Tomatoes) in a Large Saucepan. Add About 10 Cups of Water and Bring to a Boil. |
2
Done
|
Stir in Tomatoes and Tomato Paste. Be Very Gently and Don't Stir Vigorously. You Want the Flavor to Escape the Tomatoes Slowly. |
3
Done
|
Add Chickpeas, Spice and Lemon Juice. Slowly Stir. |
4
Done
|
Reduce Heat to Low and Allow to Simmer For About 30-35 Minutes Covered or Until Meat and Chickpeas Are Done. |