Ingredients
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1
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2
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2
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1/4
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Directions
Moroccan Grape Juice, Found in the cookbook From the Lands of Figs and Olives I don’t know if this is supposed to be prepared with 100% white grape juice or 100% concord grape juice I tested with unsweetened organic concord grape juice You also have the option of making your own grape juice: Recipe #41039 If your juice is sweetened, omit the sugar in the recipe An ideal introduction to orange blossom water if you’ve never tasted it before , I made half of this and didn’t use any of the sweetening Grape juice has enough on it’s own I think Loved the orange water and cinnamon addition’s I might also add that since it’s January in Canada I heated mine and enjoyed it hot :D, YUM! The honey had a hard time blending in so I was thinking (uhoh!) that you could heat some of the juice, add honey & stir until dissolved Add the cinnamon stick to that & let it steep a bit before adding the whole but back to the rest of the juice & adding the orange flower water But, I don’t think the additional sweetener is really needed I accidentally added way more ground cinnamon which turned out great & the recommended amount of orange flower water I could barely detect (because of too much cinnamon?) so I added more YUMMM I sipped & sipped finished the whole quart in a day 😉 Made for ZWT9, Mike & the Appliance Killers
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Steps
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1
Done
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Mix Together Everything Except For the Ice Cubes and Mint. |
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2
Done
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Chill and When Ready to Serve Pour the Juice Over Ice Cubes and Garnish With Fresh Mint Leaves. |
