Ingredients
-
-
1 1/2
-
1
-
1
-
1
-
1
-
-
2
-
1
-
2
-
1
-
1
-
1
-
1
-
1
Directions
Sweet Beef Tagine, I found this recipe online & thought it sounded good , I found this recipe online & thought it sounded good
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Steps
1
Done
|
Mix Together the Ingredients For the Marinade Then Refrigerate For 2-3 Hours. |
2
Done
|
Heat the Oil in a Large Tagine Over Medium-Low Heat. Add the Onions, Garlic, & Beef Then Cook Until the Beef Has Browned on All Sides, Around 5 Minutes. |
3
Done
|
Turn the Heat to Low Then Add the Spices, Cinnamon Sticks, Cilantro, Parsley, & Olives. Pour in the Water & Beef Bouillon. |
4
Done
|
Cover & Cook For 1 Hour. Stir in the Roasted Almonds, Raisins, Lemon Strips and the Honey. (add Another 1/2 Cup of Water If Needed.). |
5
Done
|
Let Simmer, Covered For 30 Minutes, Until the Sauce Has Reduced Beings to Be Thick. Serve Over Hit White Rice. |