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Moroccan Pasta Salad With Tuna

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Ingredients

Adjust Servings:

	2 tablespoons mayonnaise
	1 tablespoon olive oil
	1/2 - 1 teaspoon cumin
	1/4 - 1/2 teaspoon salt
	1/4 teaspoon onion powder
	8 ounces tri-colored rotini pasta, cooked
	1 (3 ounce) can tuna in olive oil, flaked apart
	1 (8 ounce) can corn, drained
	2 - 3 tablespoons sliced black olives

Nutritional information

560.4

Calories

138 g

Calories From Fat

15.4 g

Total Fat

2.3 g

Saturated Fat

20.9 mg

Cholesterol

564.7 mg

Sodium

78.7 g

Carbs

4.8 g

Dietary Fiber

4.5 g

Sugars

28.4 g

Protein

222g

Serving Size

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Moroccan Pasta Salad With Tuna

Name: Moroccan Pasta Salad With Tuna
Prep time: 20 min
Cook time: 7 min
Total time: 27 min
Yield: 3
Cuisine: American
Ingredients: : 2; : 1; : 1/2 - 1; : 1/4 - 1/2; : 1/4; : 8; : 1; : 1; : 2 - 3

Features:

Cuisine:

American

Double the amount of dressing plus add a bit more olive oil; use 3 cups of dry pasta

27 min
Serves 3
Easy

Ingredients

2
1
1/2 - 1
1/4 - 1/2
1/4
8
1
1
2 - 3

Directions

Moroccan Pasta Salad With Tuna, This is another pasta salad that my husband enjoys Sometimes use frozen corn & add it to the pasta while boiling , Double the amount of dressing plus add a bit more olive oil; use 3 cups of dry pasta

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Steps

1 Done	Mix the Olive Oil, Mayo, & Spices Together in a Small Bowl.
2 Done	Mix the Other Ingredients Together in a Large Bowl. Then Stir the Mayo Mixture in With the Pasta.
3 Done	Serve Cold.