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Moroccan Shallot Relish

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Ingredients

Adjust Servings:

	1/2 cup finely chopped shallot
	1/2 cup finely chopped flat leaf parsley
	2 tablespoons extra-virgin olive oil
	2 tablespoons fresh lemon juice (to taste)
	1/2 teaspoon salt (to taste)
	1/2 teaspoon pepper (to taste)

Nutritional information

79.3

Calories

61 g

Calories From Fat

6.8 g

Total Fat

0.9 g

Saturated Fat

0 mg

Cholesterol

297.6 mg

Sodium

4.6 g

Carbs

0.3 g

Dietary Fiber

0.2 g

Sugars

0.8 g

Protein

42g

Serving Size

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Moroccan Shallot Relish

Name: Moroccan Shallot Relish
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: : 1/2; : 1/2; : 2; : 2; : 1/2; : 1/2

Features:

Cuisine:

American

Adapted from the Barbecue Bible. Posted for ZWT6. Traditionally served as an accompaniment to grilled meat.

25 min
Serves 4
Easy

Ingredients

Directions

Moroccan Shallot Relish, Adapted from the Barbecue Bible Posted for ZWT6 Traditionally served as an accompaniment to grilled meat , Adapted from the Barbecue Bible Posted for ZWT6 Traditionally served as an accompaniment to grilled meat

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Steps

1 Done	Combine All Ingredients Except Salt and Pepper in a Bowl and Toss to Mix.
2 Done	Add Salt and Pepper and Toss Again.
3 Done	Best Served Within 2 Hours of Being Made.