Ingredients
-
2
-
1
-
1/2
-
1/2
-
1/2
-
1
-
1
-
1
-
14
-
4
-
1
-
1
-
1
-
4
-
Directions
Moroccan Soup, This is a very healthy soup made of sweet potato, spinach and chick peas It’s lovely in winter , This was fabulous seriously loved it and will make it a standard in my kitchen , It was chilly today so I wanted soup This was very good I was very pleased that my kids loved it I’m always looking for ways to trick them into eating their veggies My kids devoured this and even ate seconds I Warmed a baguette and sliced it and served it with it
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Steps
1
Done
|
Saute Onion in Olive Oil Until Softened Then Add All the Spices and Fry For a Little Until Browned. |
2
Done
|
Add Sweet Potato and Continue to Saute. |
3
Done
|
Add Vegetable Stock, With Tomato, Honey and Mustard. |
4
Done
|
Drain Chick Peas and Wash in Cold Water, Then Add to Soup. |
5
Done
|
Add Salt and Pepper. |
6
Done
|
Bring Soup to Boil and Allow to Simmer For 1 Hour. |
7
Done
|
Add Spinach When All Other Ingredients Are Cooked and Let It Wilt. |
8
Done
|
Season to Taste. |