Ingredients
-
2
-
2
-
2
-
1/2
-
1/8
-
1/8
-
1/8
-
2
-
3
-
2
-
2
-
5
-
-
-
Directions
Moroccan Spiced Green Olives, A great addition to a buffet table or for an appetizer party Cook time is refrigeration time , Awesome recipe Mike 5 stars all the way Who knew they could taste like this Thank you for sharing a new family favorite Made FYC Tag Game
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Steps
|
1
Done
|
Heat First 8 Ingredients in a Skillet Over Medium Heat Until Fragrant, About 2 Minutes. Remove from Heat and Add Olives; Toss to Coat. |
|
2
Done
|
Stir in Remaining Ingredients. |
|
3
Done
|
Refrigerate in an Airtight Container For at Least 4 Hours or Up to 3 Weeks. the Longer They Marinate, the Better They Taste. |
|
4
Done
|
Drain and Serve at Room Temperature. |
