Ingredients
-
2
-
2
-
2
-
1/2
-
1/8
-
1/8
-
1/8
-
2
-
3
-
2
-
2
-
5
-
-
-
Directions
Moroccan Spiced Green Olives,A great addition to a buffet table or for an appetizer party. Cook time is refrigeration time.,Awesome recipe Mike. 5 stars all the way. Who knew they could taste like this. Thank you for sharing a new family favorite. Made FYC Tag Game.
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Steps
|
1
Done
|
Heat First 8 Ingredients in a Skillet Over Medium Heat Until Fragrant, About 2 Minutes. Remove from Heat and Add Olives; Toss to Coat. |
|
2
Done
|
Stir in Remaining Ingredients. |
|
3
Done
|
Refrigerate in an Airtight Container For at Least 4 Hours or Up to 3 Weeks. the Longer They Marinate, the Better They Taste. |
|
4
Done
|
Drain and Serve at Room Temperature. |
