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Most Simple Vegetarian White Gravy

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Ingredients

Adjust Servings:
2 cups milk
3 tablespoons flour
2 tablespoons butter
1 teaspoon pepper
1 teaspoon salt
1/2 teaspoon garlic salt

Nutritional information

153
Calories
92 g
Calories From Fat
10.3 g
Total Fat
6.4 g
Saturated Fat
32.3 mg
Cholesterol
692.3 mg
Sodium
10.8 g
Carbs
0.3 g
Dietary Fiber
0 g
Sugars
4.8 g
Protein
91g
Serving Size

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Most Simple Vegetarian White Gravy

Features:
    Cuisine:

    For me this is a good base recipe. I added 1 teaspoon of onion powder, around 1 tablespoon of soy sauce, and 1.5 tablespoons of nutritional yeast. I also used corn starch instead of flour. As a vegan, used almond milk. It was super easy but really delicious!

    • 24 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Most Simple Vegetarian White Gravy, Old family secret best vegetarian gravy you’ll ever have It’ll turn meat-eaters into believers! Update: I’ve reduced the amount of salt based on some of the comments Enjoy!, For me this is a good base recipe I added 1 teaspoon of onion powder, around 1 tablespoon of soy sauce, and 1 5 tablespoons of nutritional yeast I also used corn starch instead of flour As a vegan, used almond milk It was super easy but really delicious!, When I lived in Texas, we put white gravy on just about everything, honestly I don’t know how I never gained a pound 11 years ago, I a vegan, this is because I saw how animals are tortured in slaughterhouses all over the world and then suffer even more with an inhumane and violent death And once I discovered this, I didn’t want animals suffering daily then dying for my meals Just watch the documentary Dominion, you’ll see Anyway, use to use almond milk, but then discovered is is not sustainable to the environment, so I switched to Oat milk, it’s great and used it in this recipe I had to modify this recipe quite a bit First it was too much flour, 3 TBS so I had to keep adding more and more ‘mylk’ to the recipe I added less salt In the the end, it came out perfect hadn’t made white gravy in years and forgot how I made it, of all the recipes online though, I liked this because the ingredients were simple, like the gravy use to make


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    Steps

    1
    Done

    Mix All Ingredients Into a Saucepan.

    2
    Done

    Whisk Together Over Medium Heat.

    3
    Done

    Continue Whisking Until the Sauce Thickens.

    4
    Done

    If After About 5 Minutes Sauce Isn't Thickening Still Add More Flour Tbsp by Tbsp Until It Is at Your Desired Consistency.

    5
    Done

    If Sauce Is Too Thick, Add More Milk.

    Avatar Of Ophelia Mcclure

    Ophelia Mcclure

    Soufflé sorceress whipping up light and fluffy soufflés that are a feast for the eyes.

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