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Mouthwatering Slow Cooker Pork Roast Recipe

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Ingredients

Adjust Servings:

	1 (3 lb) boneless pork roast
	1 (8 ounce) can tomato sauce
	1/2 cup low sodium soy sauce
	1/3 cup brown sugar
	2 teaspoons ground mustard

Nutritional information

404.5

Calories

146 g

Calories From Fat

16.3 g

Total Fat

5.8 g

Saturated Fat

146.2 mg

Cholesterol

778.7mg

Sodium

12 g

Carbs

0.6 g

Dietary Fiber

10.4 g

Sugars

49.8 g

Protein

224g

Serving Size (g)

Serving Size

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Mouthwatering Slow Cooker Pork Roast Recipe

Name: Mouthwatering Slow Cooker Pork Roast Recipe
Prep time: 20 min
Total time: 8 h 25 min
Yield: 8
Cuisine: American
Ingredients: : 1; : 1; : 1/2; : 1/3; : 2

Features:

Cuisine:

American

The pork was okay; yet I spent four days trying to clean out the burnt juices on my almost new crockpot. This was dry and would recommend a liner.

505 min
Serves 8
Easy

Ingredients

Directions

Tender Pork Roast in the Slow Cooker,The pork was okay; yet I spent four days trying to clean out the burnt juices on my almost new crockpot. This was dry and would recommend a liner.,Very good. Made this for dinner with our friends, they loved it. It was good and moist. Thank you kittycatmom. Will make again for sure.

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Steps

1 Done	Cut Roast in Half; Place in a 5-Qt. Slow Cooker.
2 Done	Combine Remaining Ingredients; Pour Over Roast. Cover and Cook on Low For 8-9 Hours or Until a Meat Thermometer Reads 160 Degrees F-170 Degrees F. Remove Roast to a Serving Platter and Keep Warm.
3 Done	If Desired, Skim Fat from Pan Juices and Thicken For Gravy.