0 0
Mouthwatering Southern-Style Smothered Pork Chops Recipe

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
4 - 6 pork chops
1/2 cup chicken broth
1/4 cup melted honey
1/4 cup soy sauce
2 tablespoons ketchup
1/2 teaspoon ginger
garlic salt

Nutritional information

312.1
Calories
129 g
Calories From Fat
14.4 g
Total Fat
5 g
Saturated Fat
75 mg
Cholesterol
1252.5 mg
Sodium
20.6 g
Carbs
0.2 g
Dietary Fiber
19.5 g
Sugars
25.2 g
Protein
184 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Mouthwatering Southern-Style Smothered Pork Chops Recipe

Features:
    Cuisine:

    Tasty sauce! used only 1 boneless chop so I cut the ingredients down. I didn't brown, just put in the oven and baked for 30 minutes. Delicious!

    • 95 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Smothered Pork Chops,This is a delicious way to do chops, fall off the bone tender.,Tasty sauce! used only 1 boneless chop so I cut the ingredients down. I didn’t brown, just put in the oven and baked for 30 minutes. Delicious!,Wow, wow, wow… this was yummy. We had this for dinner last night and it was awesome. I browned the chops on the stove top before placing them in the oven. used Soy Sauce Substitute #216380, mixed in all the other ingredients and tossed in the microwave to warm and blend before pouring onto the pork chops. They cooked in about 40-45 minutes. I thickened up the sauce with a little cornstarch and coated the pork chops well before serving and put the sauce on rice. Oh My Goodness!! To die for… I just might double the sauce next time. Thank you so much for a great recipe! Will be making this for company next week.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Brown Chops in Microwave, Cut Off Any Fat.

    2
    Done

    Mix Remaining Ingredients and Pour Over Chops.

    3
    Done

    Bake in 350 Degree Oven For 1 Hour.

    Avatar Of Spencer Clark

    Spencer Clark

    Grill master creating perfectly seared meats with mouthwatering flavors.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Indian Buttermilk Lassi With Cardamom
    previous
    Indian Buttermilk Lassi With Cardamom
    Autumn-Inspired Moist And Flavorful Pumpkin Spice Loaf Recipe
    next
    Autumn-Inspired Moist and Flavorful Pumpkin Spice Loaf Recipe
    Indian Buttermilk Lassi With Cardamom
    previous
    Indian Buttermilk Lassi With Cardamom
    Autumn-Inspired Moist And Flavorful Pumpkin Spice Loaf Recipe
    next
    Autumn-Inspired Moist and Flavorful Pumpkin Spice Loaf Recipe

    Add Your Comment

    fourteen − two =