Ingredients
-
1/3
-
3
-
1
-
1/4
-
2
-
1
-
1/4
-
1/2
-
2
-
4
-
-
-
-
-
Directions
Steak and Mushroom Salad – Incredible and Simple!, This is a great savory salad that is THE perfect way to take care of any leftover steak It couldn’t be easier to prepare, and when served with a a crusty loaf of fresh, hot garlic bread it is the perfect lunch or supper when you want something light, but satisfying , This is a fantastic way to eat steak! I doubled the scallions, because I love them All the flavors were perfect together I’ll be using this recipe whenever I’m grilling steaks Thanx for sharing!
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Steps
1
Done
|
In a Large Bowl, Mix Together Oil, Vinegar, Soy Sauce, Parsley, Scallions, Salt and Pepper. |
2
Done
|
Add Mushrooms and Steak and Toss to Coat. |
3
Done
|
Cover and Marinate at Room Temperature For 30 Minutes. |
4
Done
|
When Ready to Serve, Add Salad Greens and Toss Evenly. |