Ingredients
-
6
-
1/2
-
1
-
1/2
-
1/4
-
1 1/4
-
1/2
-
1/2
-
-
8
-
1/2
-
2
-
1
-
1/4
-
2
Directions
Strawberry Pizza, I’m always looking for new ways to use strawberries We grow a lot of them and it’s our favorite fruit This is a very good way to use them!!, This is best if you keep it in the refrigirator oernight, as it sort of compresses a little, allowing the flavors to meld Delicious, and beautiful!!!!, I made two of these for my big memorial day pizza party, and it was so good! I probably should have made double! Thanks for a great recipe!
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Steps
1
Done
|
Cream Butter and Sugar Until Fluffy. |
2
Done
|
Beat in Egg and Extracts. |
3
Done
|
Combine Dry Ingredients. |
4
Done
|
Add to Creamed Mixture. |
5
Done
|
Cover and Chill 1 Hour. |
6
Done
|
on Floured Surface, Roll Out Dough to a 13 Inch Circle. |
7
Done
|
Place on Ungreased Pizza Pan. |
8
Done
|
Build Up Edges. |
9
Done
|
Bake at 350* For 18 Minutes. |
10
Done
|
in Mixing Bowl, Beat Cream Cheese and Powdered Sugar. |
11
Done
|
Spread Over Cooled Crust. |
12
Done
|
Arrange Sliced Strawberries on Top. |
13
Done
|
in Sacepan, Mix Sugar, Cornstarch and Crushed Berries. |
14
Done
|
Bring to a Boil. |
15
Done
|
Cook and Stir For 1-2 Minutes, Until Thickened. |