Ingredients
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6
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6
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1
-
1
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-
-
-
-
-
-
-
-
-
-
Directions
Tomato and Cheese Skewers, From 450 Best Appetizers, From 450 Best Appetizers
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Steps
1
Done
|
In a Bowl, Combine Mozzarella, Tomatoes, Pesto, Oil, Salt and Pepper. Toss to Coat. |
2
Done
|
Place One Half of the Tomato With One Half of the Mozzarella, Cut Sides Together and Pierce With a Skewer Keeping Them Together. |
3
Done
|
Refrigerate Up to 24 Hours. Any Longer and the Tomatoes With Start to Break Down and Become Soft. |