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Movie Night Meatball Subs

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Ingredients

Adjust Servings:
4 (6 inch) hoagie rolls, hollowed out
2 tablespoons olive oil
2 cups mozzarella cheese, shredded (if you like very cheesy meatball subs, you may want to have extra mozzarella on hand for topping)
12 meatballs (use family favorite basic meatballs, see recipe posted separately)
fresh tomato sauce (see recipe posted separately)
grated parmesan cheese (fresh or canister, your preference)

Nutritional information

227.7
Calories
173 g
Calories From Fat
19.3 g
Total Fat
8.3 g
Saturated Fat
44.2 mg
Cholesterol
351.3 mg
Sodium
1.2 g
Carbs
0 g
Dietary Fiber
0.6 g
Sugars
12.4 g
Protein
256 g
Serving Size

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Movie Night Meatball Subs

Features:
    Cuisine:

    These were very delicious! Made with Recipe #124957 and Recipe #124958. Thanks for sharing! Made for Spring PAC 2014.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Movie Night Meatball Subs,use my Recipe #124958 and Recipe #124957 (recipes posted separately) to make these for family movie nights (hence the name). They are a little less messy to eat than most meatball subs due to the hollowed-out rolls, and the unused bread chunks can be used for other purposes.,These were very delicious! Made with Recipe #124957 and Recipe #124958. Thanks for sharing! Made for Spring PAC 2014.,Love these! I also cheated & used frozen meatballs. Perfect flavor and perfect movie night snack food – we enjoyed munching on these while watching “Home Alone” to kick off this holiday weekend 🙂 Thank you so much for sharing!


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    Steps

    1
    Done

    Preheat Oven to 450 Degrees F.

    2
    Done

    Slice a Thin Layer Off the Top of Each Sub Roll. Remove Some of the Bread Inside to Form a Bread "boat". I Like to Reserve the Unused Bread Chunks For Fresh Breadcrumbs, or They Can Be Used in Bread Pudding.

    3
    Done

    Brush Inside of Hollowed Rolls With Olive Oil.

    4
    Done

    Fill Bottom of Buns With 1/2 Cup Shredded Mozzarella Each. Place on a Baking Sheet and Bake Until Buns Are Lightly Browned and Cheese Is Melted.

    5
    Done

    Fill Subs With Fresh Tomato Sauce and 3 Meatballs. Top With More Sauce, Sprinkle With the Grated Cheese (and More Mozzarella If You Like).

    6
    Done

    Return Subs to Oven Briefly, Just to Melt the Cheese on Top.

    7
    Done

    Be Sure to Have Lots of Napkins Handy, and Enjoy.

    Avatar Of Quinten Conley

    Quinten Conley

    Vegan chef dedicated to creating flavorful and satisfying plant-based dishes.

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